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Bao Xin Wan Truffle
Wrapped meatball infused with truffle and wild mushroom.

Buy Bao Xin Wan Truffle online
Storage
Keep frozen at -18°C or below.
Shelf life
Best before the date printed on the pack.
Where to find the expiry date
Printed at the bottom right corner of the 200g pack, and at the bottom centre of the 1kg pack.
After thawing and opening
Do not refreeze after thawing, as this affects quality and food safety. Once opened, finish the pack.
How to cook
Boil: Cook in boiling water for 5 minutes. No need to defrost.
Steam: Steam for 15 minutes. No need to defrost.
Pan fry: Slice and pan fry.
Air fry: Air fry at 180°C for 10 minutes.
Allergens
May contain traces of seafood, nuts and soy.
Manufacturer
Park Food Manufacturing Pte Ltd
50 Woodlands Terrace, Singapore 738461
Tel: +65 6755 0970
Questions or feedback? Contact us.
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